Red or Green. Authentic Chimayó
Authentic Chimayó cuisine that every visitor should taste includes homemade tamales, tortas (egg patties), hand-formed yellow, white or blue corn tortillas, posole (hominy stew), and enchiladas filled with beef, chicken or cheese. No visit to Chimayó is complete without answering the State Question: “Red or green?” Referring to different sauces, made with chiles at different stages of ripeness, one reply might be "Which is hotter?" Adventurous diners might also ask for a serving of both, called “Christmas” because of the combination of colors.